• Desserts                                                                                         €   8,00

Succulent warm chocolate melt, Antilles coconut ice-cream (10 minutes)                                                             

Traditional vanilla crème brûlée

Liège waffle with it's accompaniments (hot chocolate, Chantilly cream)

Chocolate mousse trilogy

Iced nougat with a red berry coulis

Panna cotta with Hoeilaert honey, apple and rhubarb compote

Dame Blanche vanilla bourbon ice-cream

Seasonal sorbet

Wine poached pear with a marzipan gratin